Living Food Lab is a casual café and teaching kitchen serving up raw food creations that are as locally grown and organic as possible, vegan and gluten free, and addictively delicious.
We have a production kitchen in Ubud and our flagship café is at the stunning Green School, Bali. A second outlet is sprouting in Canggu, optimistically set to soft open end of 2017.
We are looking for:
- VEGAN Chef de partie
- VEGAN senior cook
- Managing and training any commis working together. (1,2)
- Interested to learn about making vegan food with raw food (1,2)
- Need to have good English (1,2)
- Love to communicate with customers, to be friendly and helpful. (1,2)
Sent your CV and recent photograph to: Jl. Plawa No.8, Seminyak
+0821 4546 9944
Only shortlisted candidate will be notified for further recruitment process.